Publicacions

[field_participants] ([field_ano_publicacio])
Infection of mice by the enteroaggregative E. coli strain 042 and two mutant derivatives overexpressing virulence factors: impact on disease markers, gut microbiota and concentration of SCFAs in feces
Scientific Reports [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Fibers with Polyisoprenes from Jackfruit Latex (Artocarpus heterophyllus L.) by Electrohydrodynamic Processes: Fabrication and Characterization
Biointerface Research in Applied Chemistry [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Mind the gap regarding the knowledge of infant exposure to mycotoxins, acrylamide, bisphenols and heavy metals through human milk
Food Control [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Kinetics and toxicity of nanoplastics in ex vivo exposed human whole blood as a model to understand their impact on human health
Science of the Total Environment [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Increasing the efficiency of CRISPR/Cas9-mediated genome editing in the citrus postharvest pathogen Penicillium digitatum
Fungal Biology and Biotechnology [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Harnessing the Intrinsic Chemical Reactivity of the Mycotoxin Patulin for Immunosensing
Analytical Chemistry [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Rapid immunochemical methods for the analysis of proquinazid in strawberry QuEChERS extracts
Analytical and Bioanalytical Chemistry [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Sequential Enzymatic Hydrolysis and Ultrasound Pretreatment of Pork Liver for the Generation of Bioactive and Taste-Related Hydrolyzates
Journal of Agricultural and Food Chemistry [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Impact of maternal Bifidobacterium breve M-16V and scGOS/lcFOS supplementation during pregnancy and lactation on the maternal immune system and milk composition
Frontiers in Immunology [field_volum_revista]
[field_participants] ([field_ano_publicacio])
A comparative study of vegetable flours as alternative protein sources of interest for food industry
LWT [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Comparative metabolomic analysis of the phloem sap of nine citrus relatives with different degrees of susceptibility to Huanglongbing disease
European Journal of Plant Pathology [field_volum_revista]
[field_participants] ([field_ano_publicacio])
How Diet and Lifestyle Can Fine-Tune Gut Microbiomes for Healthy Aging
Annual Review of Food Science and Technology [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Exploring Texture and Biomechanics of Food Oral Processing in Fork-Mashable Dishes for Patients with Mastication or Swallowing Impairments
Foods [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Early-Life Supplementation Enhances Gastrointestinal Immunity and Microbiota in Young Rats
Foods [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Maternal Synbiotic Supplementation with B. breve M-16V and scGOS/lcFOS Shape Offspring Immune Development and Gut Microbiota at the End of Suckling
Nutrients [field_volum_revista]