[field_participants] ([field_ano_publicacio])
Microorganisms [field_volum_revista]
[field_participants] ([field_ano_publicacio])
LWT [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Polymers [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Current Research In Food Science [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Foods [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Microbial Biotechnology [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Journal of Hazardous Materials [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Frontiers in Microbiology [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Frontiers in Nutrition [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Frontiers in Plant Science [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Cell Reports [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Science of the Total Environment [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Anti-Cancer Agents in Medicinal Chemistry [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Molecular Nutrition and Food Research [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Communications Biology [field_volum_revista]