Publicacions

[field_participants] ([field_ano_publicacio])
Rational design of a fluopyram hapten and preparation of bioconjugates and antibodies for immunoanalysis
RSC Advances [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Participation of b<sup>0,+</sup> and B<sup>0,+</sup> systems in the transport of mercury bound to cysteine in intestinal cells
Toxicology Research [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Protein kinase Snf1 is involved in the proper regulation of the unfolded protein response in Saccharomyces cerevisiae
Biochemical Journal [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Biscuit dough structural changes during heating: Influence of shortening and cellulose ether emulsions
LWT - Food Science and Tecnology [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Photoprotection of folic acid upon encapsulation in food-grade amaranth (Amaranthus hypochondriacus L.) protein isolate - Pullulan electrospun fibers
LWT - Food Science and Tecnology [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Physicochemical properties of long rice grain varieties in relation to gluten free bread quality
LWT - Food Science and Tecnology [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Stabilization process in Saccharomyces intra- and interspecific hybrids in fermentative conditions
International Microbiology [field_volum_revista]
[field_participants] ([field_ano_publicacio])
The composition of the gut microbiota throughout life, with an emphasis on early life
Microbial Ecology in Health and Disease [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Microbial mucosal colonic shifts associated with the development of colorectal cancer reveal the presence of different bacterial and archaeal biomarkers
Journal of Gastroenterology [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Revealing microbial recognition by specific antibodies
BMC Microbiology [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Does food complexity have a role in eliciting expectations of satiating capacity?
Food Research International [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Carotenoid bioaccessibility in pulp and fresh juice from carotenoid-rich sweet oranges and mandarins
Food & function [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Estimation of arsenic intake from drinking water and food (Raw and cooked) in a rural village of Northern Chile. urine as a biomarker of recent exposure
International Journal of Environmental Research and Public Health [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Molecular mechanisms of NAFLD in metabolic syndrome
BioMed Research International [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Low molecular weight peptides derived from sarcoplasmic proteins produced by an autochthonous starter culture in a beaker sausage model
EuPA Open Proteomics [field_volum_revista]