Publicacions

[field_participants] ([field_ano_publicacio])
Untargeted Gut Metabolomics to Delve the Interplay between Selenium Supplementation and Gut Microbiota
Journal of Proteome Research [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Reporting guidelines for human microbiome research: the STORMS checklist
Nature Medicine [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Optimization of no‐wait flowshop scheduling problem in bakery production with modified pso, neh and sa
Processes [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Intestinal intervention strategy targeting myeloid cells to improve hepatic immunity during hepatocarcinoma development
Biomedicines [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Dynamic covalent chemistry of imines for the development of stimuli-responsive chitosan films as carriers of sustainable antifungal volatiles
Food Hydrocolloids [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Multivariable optimization of ultrasound-assisted extraction for the determination of phenolic and antioxidants compounds from arrayan (Luma apiculata (DC.) Burret) leaves by microplate-based methods and mass spectrometry
Journal of Applied Research on Medicinal and Aromatic Plants [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Convergent adaptation of Saccharomyces uvarum to sulfite, an antimicrobial preservative widely used in human-driven fermentations
PLoS Genetics [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Development of gluten-free bread using low-pressure homogenized rice flour supplemented with faba bean flour
Cereal Chemistry [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Modulation of AggR levels reveals features of virulence regulation in enteroaggregative E. coli
Communications Biology [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Antihypertensive potential of sweet Ala-Ala dipeptide and its quantitation in dry-cured ham at different processing conditions
Journal of Functional Foods [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Check-all-that-apply questions including the ideal product as a tool for selecting varieties in breeding programs. A case study with mandarins
Agronomy [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Oat-buckwheat breads - technological quality, staling and sensory properties
Irish Journal of Agricultural and Food Research [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Unveiling the Role Displayed by Penicillium digitatum PdMut3 Transcription Factor in Pathogen-Fruit Interaction
Journal of Fungi [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Valorization of Marine Waste: Use of Industrial By-Products and Beach Wrack Towards the Production of High Added-Value Products
Frontiers in Marine Science [field_volum_revista]
[field_participants] ([field_ano_publicacio])
Grifola frondosa (Maitake) extract reduces fat accumulation and improves health span in c. elegans through the daf-16/foxo and skn-1/nrf2 signalling pathways
Nutrients [field_volum_revista]